Thursday, September 22, 2011

Latin Infused

Tonight, my friends and I are going to the Pitbull and Enrique Iglesias concert. In celebration of Latin-infused music, I thought I'd leave you with the recipe for one of my favorite Latin-infused drinks, and the national drink of Brazil: The Caipirinha!


My first self-made cocktail... Caipirinha
from Flickr - by MorphixStudio
This drink uses cachaca (sugar cane rum), sugar and limes to make a sweet, refreshing libation.

2 tsp granulated sugar
8 lime wedges
2 1/2 ounces cachaca

Muddle the sugar and lime wedges into a glass. Fill the glass with ice cubes and pour in the cachaca. 
Saude! (Cheers in Portuguese)

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