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| from Flickr - by Drunken Monkey |
A recipe for REAL margaritas, from the food network:
1 lime, halved
Kosher salt
1/2 cup freshly squeezed lime juice (about 5 limes)
2 tablespoons freshly squeezed lemon juice (about 1 lemon)
1 cup Triple Sec
3 cups ice
1 cup white tequila
If you like margaritas served in a glass with salt, rub the outside rims of 6 glasses with a cut lime and dip each glass lightly into a plate of kosher salt.
Combine the lime juice, lemon juice, Triple Sec, and ice in a blender and puree until completely blended. Add the tequila and puree for 2 seconds more. Serve over ice.
If you prefer frozen margaritas, halve each of the ingredients, double the ice and blend in two batches. Serve with a cut lime.
Salud!
